Saturday, January 10, 2015

Make a Toast with a Ciroc Cocktail

I post about #cocktails but rarely drink, so when I do, I want one done right. #truth

Make a Toast with a Ciroc Cocktail

This cocktail is perfect for an evening at home next to a roaring fire, or an after-dinner treat. Cuddle up with your significant other and toast the New Year in style! 1/2 ounce Baileys Irish Cream Liqueur 1 ounce half-and-half 1 ounce Ciroc Amaratto Put a large round ice cube in an appropriate glass. No round cubes? Use cubeular cubes. Or any shape, really. If you want a layered drink, pour slowly and carefully to create those layers. The Baileys will sit happily on the bottom of the glass, the half-and-half will float on that, and the Ciroc will float on the very top. If desired, you could substitute milk, heavy cream, non-dairy creamer, soy milk, nut milk (or anything else you like) for the half-and-half. If you don't want to bother...Read More
TheBar.com

How to Make a Quick Long Island Iced Tea with...

Long Island Iced Tea used to be the hubby all the time. #cocktails #loveit

How to Make a Quick Long Island Iced Tea with...

Many ingredients, one simple recipe. Take a stab at making your own Long Island Iced Tea using Captain Morgan® Spiced Rum, Tanqueray® Gin, Don Julio® Tequila, and Ciroc® Premium Vodka. Number of Servings (1): 0.25 oz. Cîroc® Vodka 0.25 oz. Don Julio® Blanco Tequila 0.25 oz. Captain Morgan® Original Spiced Rum 0.25 oz. Tanqueray® London Dry Gin 0.25 oz. Grand Marnier® 1 splash(es) sweet & sour mix 1 oz. cola How to Mix: Add Cîroc Vodka, Don Julio Blanco, Captain Morgan Original Spiced Rum, Tanqueray London Dry, Grand Marnier, sweet and sour mix, and cola. Shake with ice and pour into tall glass. https://www.youtube.com/watch?v=8ZKgFEPAgtE http://www.thebar.com/en/drink-recipe/top-shelf-long-island http://www.thebar.com/en/where-to-buy...Read More
TheBar.com

Cheers to a New Year

This is a special toast for Kathy who is an officiial homeowner. #loveit

Cheers to a New Year

A major part of planning a New Year’s Eve party is figuring out what drinks you’ll serve, in addition to the obligatory champagne toast at midnight. I often choose one signature drink to have in large quantities, and also let people mix their own if they want to change it up. My personal favorite involves peach vodka, so when TheBar.com sent me a bottle of Ciroc Peach, and asked me to come up with a New Years Eve cocktail, a variation on the “Sam Special” was a no-brainer. 1 oz. Ciroc Peach Vodka 8 oz. Orange Juice Splash of Sprite Zero What I especially liked about the Ciroc was that it was subtly fruity and not too sweet. You could also easily add it to champagne for a little extra flavor, or mix with another fruit juice. P.S. How cute...Read More
TheBar.com

Get Inspired: Mason Jar Cocktails for Friends

I like mason jars, and super simple #DIY. This mason jar cocktail idea? #loveit

Get Inspired: Mason Jar Cocktails for Friends

Are you looking for a fun, creative way to share some of your favorite cocktail recipes with your friends? Thanks to Something Turquoise , here’s a great DIY project that serves as a great, inexpensive, completely customizable gift no matter the occasion. What you’ll need: Mason Jar Mugs Mini-skinny bottles of soda Mini bottles of alcohol Cute straws Twine and tags Scissors NOTE: Make sure the soda can will fit inside of the mason jar. Directions: 1. Tie two pieces of twine, with a double knot, around the top of your jar. 2. Create another knot but don’t pull it too tight. Insert your straw and then tighten. 3. Create another knot to add your alcohol bottle and finish with a double knot to secure. 4. Using only 2 pieces of the twine add...Read More
TheBar.com

Sunday, December 28, 2014

Magnificent Mimosas with Ketel One

Mimosas #DIY. I don't need them for holidays. They're a year-round drink.

Magnificent Mimosas with Ketel One

With the holiday season upon us there are plenty of opportunities to include cranberries in our drink recipes. This particular recipe can be used for your next holiday party or brunch or even just served in a rocks glass just for you, just because. We recently used it in the dressing room of my son's wedding. All the moms, bridesmaids and bride gathered together to enjoy the time dressing for the wedding, each of us enjoying a Magnificent Mimosa. Number of servings: 1 1 ounce Ketel One Vodka 2 ounce(s) Orange Juice 2 ounce(s) Cranberry Juice Topped off with your favorite Champagne. Here we used approximately .5 ounces of Asti. How to mix Pour as listed in ingredients over ice for rocks and cocktail glasses. For a champagne flute, pour...Read More
TheBar.com

How to Make a Classic Manhattan at Home

#Howto #video to make classic Manhattan. #cocktail

How to Make a Classic Manhattan at Home

Whether you are looking for an easy way to impress your friends at the holiday party or if need to figure out the perfect cocktail for the whiskey you were gifted, the Crown Royal Manhattan is a great solution. With only three ingredients, it can make any home feel like a speakeasy. Number of Servings (1): 1 oz. Crown Royal Deluxe Whiskey ½ oz. sweet vermouth 3 dashes of bitters Maraschino cherries How to Mix: Combine all of the ingredients into a cocktail mixer over ice. Stir and strain into a martini glass. Garnish with a maraschino cherry. https://www.youtube.com/watch?v=oVTXmGfrmCc&list=UUsRAPgctGS_VRL29MrdTQMQ&index=7 http://www.thebar.com/en/where-to-buy http://www.thebar.com/en/drink-recipe/crown-manhattan Disclosure: I am...Read More
TheBar.com

Chocolate Eggnog

#Chocolate eggnog? Yes, please! #loveit

Chocolate Eggnog

Chocolate Eggnog Makes about 12 5-ounce servings 2 cups milk 2 cups half-and-half 1/4 cup cocoa powder (I used black cocoa, but use what you like) 1/2 teaspoon salt 6 egg yolks 3/4 cup sugar 6-12 ounces Ketel One vodka (to taste) Combine the milk, half-and-half, cocoa powder, and salt in a heavy-bottomed saucepan and heat to a vigorous simmer, stirring as needed to get the cocoa well-mixed into the milk. Meanwhile, beat the egg yolks and sugar together. When the milk is happily simmering, slowly add scoop-fulls (about 1/2 cup each, but you don't need to measure) of the hot liquid into the eggs, whisking the eggs as you add the hot liquid. This keeps the eggs from curdling and keeps them smooth. Continue adding the hot liquid until you've...Read More
TheBar.com

Get Inspired: DIY Paper ball Ornaments

#DIY paper ball. I wouldn't use them for Christmas, but other #craft purposes.

Get Inspired: DIY Paper ball Ornaments

Change up your holiday décor with uniquely made, one-of-a-kind paper ball ornaments! Thanks to How About Orange , it’s easier than ever to build custom directions that accompany your great taste and individuality. Just follow this DIY project step-by-step to make sure that your home is ready for the holidays! What you’ll need: Variety of paper (can be patterned, colored, pictures, cardstock, etc.) Download the PDF templates here: Large ball (10") – print/cut 12 sheets Medium ball (5") – print/cut 2 sheets Small ball (3") – print/cut 1 sheet Directions: The first step is deciding whether or not you want to hang your ornament. If so, you will add a string through the center of the first flower as show above, and adhere it to the paper...Read More
TheBar.com

How to Make a Simple Martini (with Gin or...

Need a quick #howto on making a #martini? Be the #bartender.

How to Make a Simple Martini (with Gin or...

A martini is a nice go-to cocktail when you’re looking for a simple drink to mix up and enjoy. We break down two ways to make your own at home – either stirred or shaken! The Martini (Stirred) Number of Servings (1): 1.25 oz. Ketel One® Vodka 0.25 oz. dry vermouth 1 piece(s) lemon twist(s) How to Mix: Stir with ice in cocktail shaker. Strain into a rocks glass over ice. Garnish with a lemon twist. The Martini (Shaken) Number of Servings (1): 1.5 oz. Tanqueray No. Ten® Gin 0.25 oz. dry vermouth 0.5 oz. olive brine How to Mix: In a shaker with ice, add vermouth, Tanqueray No. Ten®, or Ketel One® Vodka. Shake and strain into chilled martini glass. Garnish with an olive brine or lemon peel. http://www.thebar.com/en/drink-recipe......Read More
TheBar.com

Wednesday, December 17, 2014

Stay Warm this Christmas with a Baileys® Hot...

On the fence...

Stay Warm this Christmas with a Baileys® Hot...

Feeling a chill this holiday season? Here’s an idea: grab your softest blankets and cozy up with a Baileys® Hot Co-Co Bay! It’s a delicious twist to the traditional hot chocolate, and who doesn’t love hot chocolate? Spread the warmth to your family and friends by making cocktail recipes cards that they can take home with them. Cheers! Ingredients: 1 oz. of Baileys® Original Irish Cream Liqueur 1 oz. Captain Morgan Parrot Bay® Coconut 1 oz. hot chocolate How to Mix: Add Baileys® Original Irish Cream and Captain Morgan Parrot Bay Coconut and hot chocolate Shake and pour into glass Disclosure: I am working in partnership with thebar.com brand and I am receiving rewards for my participation in this campaign. All thoughts/opinions are 100% my...Read More
TheBar.com